Why?

  • Thread starter Thread starter Stripped Rights
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Stripped Rights

Stripped Rights

Well-known member
Noticed recently. Why 2 of these worshipping bitches?
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With this much time on your hands, you'd think you could post a clip.

:unsure:


You edited or added the sound clip after the original post or my shit didn't load right. Is that something you wrote?
 
Here's one I wrote while I was owning the GuitarAmpBoard faggots, for the GuitarAmpBoard faggots.

Sup Billy !

 
I'll mention it to admin. :LOL:

Seriously 'though, I'll get the duplicate removed if possible.
 
I'm not too concerned about the duplicate emoji. Was just curious. Didn't know if maybe I was missing something. Cheers mate.
 
No worries bro'. I'd of course seen it but didn't care.

If you look at their names you'll see that one of them has "-1" appended to it. This tells me that it was accidentally dragged into the forum's custom set when a copy was already there.
 
I don't mind thin crust at all.
But deep dish, man, I'm not from the mid-west...
Everyone bags deep dish these days but sometimes they REALLY hit the spot. Thin crust often turns into mush if you don't eat it fast enough from SOME places.

Carved tops?........................only from the 1950s with a REALLY DEEP dish carve..............anything else is a joke and lack of skill.
 
anything else is a joke and lack of skill.
Comparing anything today to the 50's, pretty much "lack of skill" across the board.
Of course I think me at thirteen is close to someone aged 25 and above today.
Well I hope by 25...
 
Everyone bags deep dish these days but sometimes they REALLY hit the spot. Thin crust often turns into mush if you don't eat it fast enough from SOME places.
Too much sauce is my first complaint, because I love crust.
But thicker crust under wet red sauce gets a little mushy for me.

Reminds me of my mom a long time ago and her Kiesh in that deep ceramic dish.
 
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