Looks great, would not normally have considered the colour, but seeing your outside pics makes it look much better. You keeping the pickups, or changing them?
Love the look of some of those pizzas, interested in dough recipe inc. maturing time. I do a basic dough, topped with par boiled waxy salad potatoes mixed with thyme, rosemary, lemon and olive oil as a topping then a wee bit of fresh mozzarella,....