Culinary adventure #36

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IndyWS6

IndyWS6

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It’s not really an adventure because I cook it frequently, but it was delicious. Cast iron seared filets (salted, peppered, Montreal Steak Seasoning). Finished with a half stick
of butter and Zip Sauce. Potatoes (sweet for the Mrs.). Probably my best steak in a couple of years…

P.S. If the sear looks aggressive, it’s because It’S AGGRESSIVE! 😉
 

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