MadAsAHatter
Well-known member
Cilantro
I don't mind cilantro, but sparingly. It doesn't take much to overpower the other flavors.Cilantro is disgusting…
Cilantro
I don't mind cilantro, but sparingly. It doesn't take much to overpower the other flavors.Cilantro is disgusting…
Not bragging, but I have 64GB of RAM in each of my primary laptops (3) and desktops (2) and 3 1TB NVMe installed in each as “data” drives (separate from the 2TB SSD O/S drive). I have at least 10 1TB NVMe drives in the storage cabinet along with several 4TB external USB 3 disk drives - can’t trust SSD drives stored unpowered for long-term backups. All data is scripted to sync across all computers, which are at different homes. Quick backup to external SSD, Robocopy to USB 3 disks and store in multiple offsite locations (f#^% the cloud). I have a 24 port Gig switch with 12 wired drops for my internal network, so it’s pretty speedy. I’ve been in IT a long timeRAM & SSD prices.
Have you ever tried smoking it?First couple times I had cilantro it tasted like soap, but then something changed and it tastes good now.
I’ve heard that, but it doesn’t taste like soap to me. It just overpowers everything. Fucking hate itI am told it's in the DNA that some people perceive it as tasting like soap. I love the stuff, killer on venison tacos, smells amazing growing in the garden too.
Cilantro is disgusting…
Maybe you just used too much?I’ve heard that, but it doesn’t taste like soap to me. It just overpowers everything. Fucking hate it![]()
I'm growing a pile of basil and oregano too. No dill yet...I can take it or leave it. My go to leafy spices are basil, oregano and dill.
No. I’m competent in a kitchen,,,Maybe you just used too much?
I'm growing a pile of basil and oregano too. No dill yet...
More competent than me without question. It's just that we love the stuff here and so piling it on doesn't make us feel like it's overpowering the other seasonings. My old lady makes a mean venison taco and the cilantro really makes it slap even more. Consider we will use basil as the main leafy greens in our salads. I'm weird (you knew that), one of my favorite fruits is just raw lemons so my version of overpowered is probably radically different than yours.No. I’m competent in a kitchen,,,
100%. I still have some oregano and basil in the freezer from the last time I grew it. It works fine, but there's nothnig like fresh clipped.I can take it or leave it. My go to leafy spices are basil, oregano and dill.
probablyHave you ever tried smoking it?
I vouch for this.No. I’m competent in a kitchen,,,
Bitter little cabbages. Even at their best, they’re barely likable.Not a big fan of brussle sprouts.
Bitter little cabbages. Even at their best, they’re barely likable.
I love them.I mean....maybe a stick of butter and 4 Tbsp of salt but ish
Their preference is edited feedback.How about people that can't handle negative feedback - and I'm not talking about the power amplification version.![]()