japetus
Moderator
Ground up Acorn Crust. Got it.They say if you do something well, never do it for free.
I'm thinking of writing a keto cookbook.
Ground up Acorn Crust. Got it.They say if you do something well, never do it for free.
I'm thinking of writing a keto cookbook.
Donnie B knows good pizza. But he won't respond to this thread, I bet.
You'll have to enjoy your Shrimp Scampi Linguine recipe somewhere else I'm afraid mate.@Surs29106 show me you're not a mate or you're gone.
You have 3 days.
Looks good. Ima BITCH for pizza! You make you’re on crust (not meant to be an insult as I know some take that seriously)Ooni outdoor pizza oven day. Running in LP mode. This was my pizza: sauce, Prosciutto, Capicola, Pepperoncini Peppers, Red Onions, Shredded Mozzarella. Deck temp 650 F, hood temp 860 f. One of my favorite outdoor cooking implements…
I buy frozen dough balls. Easy, quick, tastes great and no hassles…Looks good. Ima BITCH for pizza! You make you’re on crust (not meant to be an insult as I know some take that seriously)